Orange Jello

Today's recipe was the result of picking a jello recipe from the pile based on the ingredients I had on hand. Years ago I never thought I'd have any retro jello ingredients on hand, but here we are. This one is just called "Orange Jello" to make it nice and easy to distinguish from the … Continue reading Orange Jello

Lemon Jello Salad

This undated recipe comes from a very old photocopy of a type-written recipe card. The front and back of the card were Xeroxed separately and then stapled together. I have no idea how old the original card was, but after tasting the jello salad I suspect 1940's or 1950's. Lemon Jello Salad 1 large package … Continue reading Lemon Jello Salad

Cranberry Soufflé Salad

If you want to add some midcentury flair to your upcoming Thanksgiving or Holiday feast, Cranberry Soufflé is a classic. This is one of maybe two gelatin salads that I actually remember my grandmother making during my lifetime, and it was served almost exclusively for Thanksgiving. I wouldn't eat it back then, though, because I … Continue reading Cranberry Soufflé Salad

Orange Pineapple Cheddar Salad

This nameless recipe was written on the back of an old piece of While You Were Out stationery from a local printing company. The company appears to have vanished but I'd guess from the font and format that it is from the 70's. The logo letters look a lot like the font used in the … Continue reading Orange Pineapple Cheddar Salad

Lime Pineapple Salad

Here is another old recipe from my grandma's files. This one was difficult to date, but I am leaning toward 1940's or possibly 1950's. If it were up to me, which it kind of is, I would rename this Lime Pineapple Grapefruit Salad. Grapefruit turned out to be the dominant flavor here. Grapefruit was especially … Continue reading Lime Pineapple Salad

Tiered Crown Carrot Mold

The Recipe This recipe clipping is from a newspaper. Based on the tiny portion of an advertisement photo on the back, I would date it late 1970's. I wish I had page 95! To avoid being wasteful I halved the recipe and used a 4-cup mold. Nevermind the fact that the contents of this entire … Continue reading Tiered Crown Carrot Mold

Emerald Salad Ring

This 1950's-era Emerald Salad recipe has been on my list for a while now, mostly because I have THREE of them. One of the recipe cards is handwritten by my grandmother and another was typed on a typewriter, probably by my great aunt Nell. My grandma's name is written at the top, meaning she was … Continue reading Emerald Salad Ring