This site is a companion to my history blog, A Dollop of History. Why dedicate an entire blog to congealed food, you ask?Well, I inherited an enormous collection of mid-century Jell-O "salad" recipes. Some of the molded salads are clearly desserts and others are...not. First impressions range from Could-be-Good to Simply-Horrifying. Morbid curiosity and a … Continue reading Welcome to Molded Memories!