In my last post I wrote that I was going to try a whipped Bavarian cream, so I did. This recipe is yet another from my trusty 1936 booklet, What you can do with Jell-O. My younger brothers stayed at my place for the weekend, which gave me an excuse to make a dessert that … Continue reading Fresh Raspberry Bavarian Cream
Coffee Cream Jello, 1978
Today's jello creation comes from another recipe book on loan from my mom, which, like the last one, is held together with a rubber band. Without a cover I can't tell you exactly what it's called or how old it is but I can guess with 99.5% accuracy that it is from 1978. I am … Continue reading Coffee Cream Jello, 1978
Rice Ring Chantilly, 1967
This molded rice custard from 1967 is surprisingly delicious.